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2. Market Access Many markets, particularly international ones, require specific certifications before accepting products. Seals such as Fair Trade or Rainforest Alliance can open doors to lucrative markets. By obtaining these certifications, farmers can export their goods and participate in global commerce, increasing their income and sustainability.
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One of the unique advantages of cast iron cookware is its ability to improve with age, particularly when properly seasoned. Seasoning your small cast iron skillet creates a natural non-stick surface that is perfect for cooking eggs. To season your skillet, begin by cleaning it with hot water and mild soap, then dry it thoroughly. Apply a thin layer of vegetable oil or a specialized cast iron seasoning oil and bake it upside down in the oven at a high temperature for about an hour. This process builds up a protective layer that enhances both the cooking performance and flavor of your eggs.
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