

The design must be such that it balances the need for a tight seal with the amount of friction generated during operation. Excessive friction can lead to wear and heat buildup, while insufficient sealing can allow fluid leakage. Therefore, engineers carefully select materials and dimensions to ensure optimal performance.
The grill marks formed in a cast iron skillet can also serve as a reminder of the delightful experiences a meal can offer. When you see these beautiful charred lines on a steak or a piece of chicken, it evokes the essence of barbecuing outdoors, something many cherish. With a cast iron skillet, you can recreate this outdoor experience indoors, no matter the weather.